L-Citrulline

Molecular formula ：C₆H₁₃N₃O₃

Product Specification:

Test items	AJI92
Description	White crystals or crystalline powder
Specific rotation	+24.5°~ +26.8°
Transmittance	≥98.0%
Chloride	≤0.02%
Ammonium salt	≤0.02%
Sulfate	≤0.02%
Iron	≤10ppm
Heavy metals(Pb)	≤10ppm
Arsenic	≤1pm
Loss on drying	≤0.30%
Residue on ignition	≤0.10%
Assay	98.5~101.0%
pH	5.0~7.0
Aerobic Plate Count	≤1000CFU/g
Yeast&moulds	≤100 CFU/g
E. coli	Negative

Application：

L-Citrulline is a nutritional fortifier: health nutrition, solid drinks, dairy products, convenience food, puffed food, condiments, middle-aged and elderly food, baked food, snack food, cold food and cold drinks, etc.

Certificate

Package

                Paper buckets                               Cartons                                 Plywood Pallets

             Plastic pallets                                                        Goods to be shipped

Quality control

Transportation

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